Mastering the Art of Poaching: A Comprehensive Guide to this Elegant Cooking Method and Technique
Poaching is a cooking method that entails simmering food items, typically in a flavorful and aromatic liquid. This is a moist-heat cooking method which infuses the food with the flavour of the liquid while keeping it tender and juicy. Types of Poaching Poaching can be broadly categorized into two types, each offering a unique cooking …