Mary Berry Coronation Chicken Recipe Delight

Savor the elegance of British cuisine with this Mary Berry Coronation Chicken recipe—a perfect blend of flavors for a royal touch to your meals.
Mary Berry Coronation Chicken

Indulge in the exquisite taste of Mary Berry’s famous Coronation Chicken recipe, a true delight for your taste buds. This beloved dish is a shining example of British cuisine, capturing the essence of Royal recipes for generations.

Mary Berry, renowned for her culinary expertise, has masterfully crafted a recipe that balances flavors and textures, ensuring a truly regal dining experience. With its rich history and mouthwatering blend of spices, Coronation Chicken is a dish fit for a king or queen.

Prepare to be amazed as you embark on a culinary journey through the United Kingdom’s gastronomic heritage. Whether you’re a fan of British cuisine or simply seeking a recipe that will impress your guests, Mary Berry’s Coronation Chicken is a must-try.

Key Takeaways:

  • Indulge in Mary Berry’s famous Coronation Chicken recipe for a truly regal dining experience.
  • Discover the rich flavors and traditions of British cuisine with this iconic dish.
  • Impress your guests with a recipe that perfectly balances flavors and textures.
  • Channel your inner chef and elevate your culinary skills with Mary Berry’s guidance.
  • Add a touch of elegance to your meals with this royal recipe.

Cook like Mary Berry with this Easy Chicken Dish

Impress your family and friends with a delicious chicken dish that’s both simple and flavorful. With Mary Berry’s guidance, you can master the art of creating an unforgettable meal in no time. Whether you’re a seasoned chef or just starting out in the kitchen, this easy chicken recipe is sure to become a favorite.

When it comes to chicken recipes, Mary Berry knows her stuff. Her culinary expertise and love for simple, yet delicious flavors shine through in every dish she creates. With this recipe, you’ll discover just how easy it can be to make a mouthwatering chicken dish that will have everyone asking for seconds.

To get started, gather the following ingredients:

  • 4 boneless, skinless chicken breasts
  • 1/2 cup mayonnaise
  • 1/4 cup Greek yogurt
  • 2 tablespoons mango chutney
  • 1 tablespoon curry powder
  • 1 tablespoon lemon juice
  • 1/4 cup chopped fresh cilantro
  • Salt and pepper to taste

Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper. Place the chicken breasts on the prepared baking sheet and season them with salt and pepper.

In a small bowl, whisk together the mayonnaise, Greek yogurt, mango chutney, curry powder, lemon juice, and cilantro. Spoon the mixture over the chicken breasts, ensuring they are evenly coated.

Bake the chicken in the preheated oven for 25-30 minutes, or until the internal temperature reaches 165°F (74°C). Once cooked, remove the chicken from the oven and let it rest for a few minutes before serving.

This easy chicken dish pairs perfectly with steamed rice, naan bread, or a fresh green salad. The combination of flavors will delight your taste buds and leave you craving more. Whether you’re cooking for a weeknight dinner or a special occasion, this recipe is a surefire way to impress your guests.

So why wait? Grab your apron and get ready to cook like the legendary Mary Berry. With this easy chicken dish, you’ll have a delicious meal on the table in no time.

Embrace British Cuisine with Coronation Chicken

Dive into the world of British cuisine and savor the iconic flavors of Coronation Chicken. This beloved dish, popularized by renowned chef Mary Berry, captures the essence of British culinary traditions.

Coronation Chicken is a testament to the rich culinary heritage of the United Kingdom. With its origins dating back to the 1953 coronation of Queen Elizabeth II, this dish has become a staple of British cuisine and a symbol of national pride.

Featuring succulent pieces of chicken coated in a creamy, spiced sauce, Coronation Chicken offers a harmonious blend of flavors that will transport your taste buds to the heart of England. The dish showcases the perfect balance of sweet and tangy flavors, with hints of curry, apricot, and aromatic spices that tantalize the senses.

What sets Mary Berry’s Coronation Chicken recipe apart is her expert touch, adding her signature twist and elevating the dish to new heights of culinary excellence. With simplicity at its core, this recipe captures the essence of British comfort food, delivering a burst of flavors that will leave you craving more.

By embracing Coronation Chicken, you’ll embark on a gastronomic journey through the history and traditions of British cuisine. Prepare to experience the warmth and charm of the United Kingdom in every delicious bite.

The Perfect Chicken Salad Recipe

Elevate your salad game with the delectable twist of Mary Berry’s Coronation Chicken. This recipe takes the classic chicken salad to new heights, making it a crowd-pleaser at any gathering.

Imagine tender chicken chunks paired with a creamy and flavorful dressing, accented with a blend of exotic spices. Mary Berry’s Coronation Chicken salad is a delightful fusion of British and Indian influences, resulting in a harmonious explosion of flavors.

Coronation Chicken Salad Recipe

  1. Start by cooking boneless, skinless chicken breasts until they are fully cooked and tender. Once cooled, chop the chicken into bite-sized pieces.
  2. In a bowl, combine mayonnaise, Greek yogurt, curry powder, lemon juice, and mango chutney. Mix well until the dressing is smooth and well-combined.
  3. Add the chopped chicken to the dressing and mix until all pieces are evenly coated.
  4. Next, fold in raisins, chopped apricots, and sliced almonds for a delightful burst of sweetness and crunch.
  5. Season with salt and pepper to taste, and garnish with fresh cilantro leaves.
  6. Your Mary Berry Coronation Chicken salad is now ready to serve.

This chicken salad recipe is perfect for a light lunch, a picnic in the park, or even as a refreshing side dish at a summer barbecue. The combination of tender chicken, vibrant spices, and the slight sweetness of the fruits creates a truly memorable salad experience.

“Mary Berry’s Coronation Chicken salad is a delightful fusion of British and Indian influences, resulting in a harmonious explosion of flavors.”

Impress your family and friends with this unique twist on a classic salad. The rich flavors and textures of Mary Berry’s Coronation Chicken salad are sure to leave a lasting impression.

Unveiling the Secrets of Coronation Sauce

One of the key elements that sets Mary Berry’s Coronation Chicken apart is the flavorful Coronation Sauce. This delectable sauce is what brings the dish to life and gives it its distinct taste. The combination of spices and ingredients creates a harmonious balance that elevates your chicken to a whole new level of deliciousness.

The secret to the perfect Coronation Sauce lies in the spices and flavors used. The recipe combines a blend of aromatic spices such as curry powder, turmeric, and cumin, which add depth and warmth to the sauce. The addition of mango chutney and apricot preserves provides a touch of sweetness that beautifully complements the savory flavors.

To give the sauce its creamy texture, Greek yogurt and mayonnaise are combined, creating a luscious base that coats the chicken with a velvety richness. The tangy lemon juice and zest add a refreshing brightness that balances out the richness of the sauce.

Once you’ve mastered the art of making Coronation Sauce, you can be sure that your chicken will be bursting with flavor. Whether you’re making a sumptuous salad or a mouthwatering sandwich, this sauce will take your dish to the next level.

“The secret to a great Coronation Chicken lies in the balance of flavors in the sauce. It’s all about finding that perfect harmony between spices, sweetness, and creaminess.” – Mary Berry

A Royal Twist: Chicken Curry Recipe

Looking to add some spice to your dinner? Look no further than Mary Berry’s twist on a classic curry. This delightful dish combines the best of British and Indian flavors, creating a truly unique and delicious experience.

“This chicken curry recipe is a testament to the beauty of fusion cuisine. By blending the aromatic spices of India with the rich and vibrant flavors of British cuisine, Mary Berry has created a dish that is both familiar and exotic.”

Key Ingredients:

  • Chicken breast
  • Curry powder
  • Coconut milk
  • Mango chutney
  • Cilantro


  1. Start by marinating the chicken breast in a mixture of curry powder, salt, and pepper
  2. Heat up some oil in a pan and cook the chicken until it is browned and cooked through
  3. Add in the coconut milk and mango chutney, allowing the flavors to meld together
  4. Simmer the curry for a few minutes until it thickens slightly
  5. Garnish with fresh cilantro and serve hot with steamed rice or naan bread

This chicken curry recipe is perfect for those looking to explore new flavors while still enjoying the comforts of a classic dish. With Mary Berry’s expert touch, this royal twist on a curry is sure to impress.

The Ultimate Chicken Sandwich Recipe

Elevate your lunchtime routine with this mouthwatering chicken sandwich recipe. Mary Berry’s Coronation Chicken takes your average sandwich to a whole new level of deliciousness.


  • 2 cups cooked chicken, shredded
  • 1/2 cup mayonnaise
  • 1/4 cup Greek yogurt
  • 2 tablespoons mango chutney
  • 1 tablespoon curry powder
  • 1/4 cup chopped cilantro
  • 1/4 cup sliced almonds
  • Salt and pepper to taste
  • Bread or rolls of your choice
  • Lettuce, tomato, and cucumber slices for serving


  1. In a large bowl, mix together the mayonnaise, Greek yogurt, mango chutney, and curry powder.
  2. Add the shredded chicken, cilantro, and sliced almonds to the bowl. Gently mix until all the ingredients are well combined.
  3. Season with salt and pepper to taste.
  4. Spread the coronation chicken mixture onto bread or rolls of your choice.
  5. Top with lettuce, tomato, and cucumber slices.
  6. Cover with another slice of bread or roll to complete the sandwich.
  7. Serve and enjoy!

This chicken sandwich recipe is perfect for a quick and satisfying lunch. The combination of the creamy coronation chicken filling with the freshness of the vegetables creates a burst of flavors in every bite.

“The coronation chicken filling takes this sandwich to a whole new level of deliciousness. It’s a must-try!” – Mary Berry

Whether you’re enjoying it at home or packing it for a picnic, this ultimate chicken sandwich is sure to impress. Indulge in the delightful combination of flavors and textures that only Mary Berry’s Coronation Chicken can offer.

Preparation Time Cooking Time Serves
15 minutes N/A 4

Step into the Kitchen with Mary Berry

Unlock the secrets of Mary Berry’s culinary expertise as she guides you through creating her renowned Coronation Chicken recipe. With her step-by-step instructions, you’ll be able to recreate this delectable dish with ease, impressing both your family and guests.

Mary Berry’s Coronation Chicken is a testament to her cooking prowess, combining harmonious flavors and textures that will transport you to a gastronomic paradise. Follow along her expert guidance to ensure every detail is perfected, from marinating the chicken to preparing the flavorful Coronation Sauce.

This dish encapsulates the essence of British cuisine, embracing traditional flavors while offering a hint of innovation. It’s a culinary journey that will delight your taste buds and leave you craving for more.

“Coronation Chicken is a true classic, loved by generations. The combination of succulent chicken, fragrant spices, and tangy mayo-based dressing creates a dish fit for royalty. It’s simple, elegant, and packed with flavor. Enjoy!”

Embrace the challenge of cooking like Mary Berry and channel her passion for great food. Invite your loved ones to step into the kitchen with you and savor the delightful results of your culinary adventure.

Tips and Techniques for Perfecting the Coronation Chicken

Fine-tune your cooking skills with expert tips and techniques from Mary Berry herself. With her guidance, you can ensure that your Coronation Chicken dish bursts with ideal flavors and textures.

Choose Quality Ingredients

Enhance the taste of your Coronation Chicken by using the finest ingredients available.

  • Opt for free-range or organic chicken for a richer flavor.
  • Select ripe and juicy mangoes to bring a subtle sweetness to the dish.
  • Use freshly ground spices for maximum aroma and flavor.

Add Layers of Flavor

Elevate your Coronation Chicken to new heights by incorporating additional flavors.

  1. Marinate the chicken for at least an hour in a combination of yogurt, lemon juice, and spices to infuse it with a tangy and fragrant taste.
  2. Incorporate toasted almonds or cashews for a delightful crunch.
  3. Add a dollop of tangy chutney, such as mango chutney or lime pickle, to enhance the complexity of flavors.

Perfect the Texture

Ensure that your Coronation Chicken has the perfect balance of textures, creating a delightful mouthfeel.

  • Shred the chicken into bite-sized pieces to ensure each bite has an even distribution of flavors.
  • Consider adding diced celery or sliced grapes to add a refreshing crunch.

Presentation Matters

Impress your guests not just with the taste, but also with the visual appeal of your Coronation Chicken.

Present your dish with attention to detail, incorporating vibrant garnishes and colorful accompaniments. Consider serving it in a lettuce cup or on a bed of mixed greens for an eye-catching presentation.

“Perfecting the Coronation Chicken is all about balancing flavors, textures, and presentation. By following these expert tips, you can create a dish that brings joy to every bite.”

Flavor Ingredient
Richness Free-range or organic chicken
Subtle Sweetness Ripe and juicy mangoes
Aroma Freshly ground spices
Crunch Toasted almonds or cashews
Complexity Tangy chutney (e.g., mango chutney or lime pickle)


In conclusion, Mary Berry’s Coronation Chicken recipe is a delightful culinary journey into the heart of British cuisine. This iconic dish, infused with the choicest flavors, showcases the exquisite tastes fit for royalty. Whether you’re preparing a meal for a special occasion or simply wish to add a touch of elegance to your everyday dining, this recipe is sure to impress.

By following Mary Berry’s expert guidance, you can bring the flavors of the United Kingdom into your own kitchen. The combination of succulent chicken, the secret Coronation Sauce, and carefully selected spices creates a symphony of taste that is sure to leave your taste buds wanting more.

So channel your inner chef, gather the finest ingredients, and embark on a culinary adventure with Mary Berry’s Coronation Chicken. Indulge in the royal flavors and savor every mouthful, as you create a memorable dining experience for yourself and your loved ones. With this recipe, you can elevate any meal to new heights of deliciousness. Get ready to impress and enjoy the extraordinary flavors of Mary Berry’s Coronation Chicken.


What is Mary Berry Coronation Chicken?

Mary Berry Coronation Chicken is a British classic recipe that combines tender chicken with a flavorful blend of spices, yogurt, and mayonnaise. It was specially created to celebrate the coronation of Queen Elizabeth II in 1953.

How do I make Mary Berry Coronation Chicken?

To make Mary Berry Coronation Chicken, you will need cooked chicken, curry powder, mango chutney, mayonnaise, Greek yogurt, and lemon juice. Simply mix all the ingredients together and serve as a salad, in a sandwich, or as a filling for wraps.

Can I adjust the spice level of the Coronation Chicken?

Absolutely! You can adjust the spice level of Mary Berry Coronation Chicken by adding more or less curry powder according to your taste preferences. Feel free to experiment and find the perfect balance of flavors for you.

How long does Mary Berry Coronation Chicken last in the fridge?

Mary Berry Coronation Chicken can be stored in an airtight container in the refrigerator for up to 3 days. Make sure to keep it chilled to maintain its freshness.

Can I freeze Mary Berry Coronation Chicken?

It is not recommended to freeze Mary Berry Coronation Chicken. The texture and flavors may change after freezing and thawing, affecting the overall taste of the dish.

Can I make a vegetarian version of Coronation Chicken?

Yes, you can make a vegetarian version of Coronation Chicken by substituting the chicken with a plant-based alternative such as tofu or chickpeas. Adjust the spices and flavors accordingly to achieve a delicious vegetarian option.

Is Mary Berry Coronation Chicken suitable for special occasions?

Yes, Mary Berry Coronation Chicken is perfect for special occasions. Its rich and flavorful profile makes it an excellent choice for parties, gatherings, and celebrations.

Can I make a larger batch of Mary Berry Coronation Chicken for a crowd?

Certainly! Simply multiply the ingredients accordingly to make a larger batch of Mary Berry Coronation Chicken. It’s a versatile recipe that can be easily adjusted to serve a bigger crowd.

Are there any alternatives to mango chutney in the recipe?

If you don’t have mango chutney on hand, you can substitute it with apricot preserves or any other fruit chutney of your choice. The sweetness and fruitiness will complement the flavors of the dish.

Can I serve Mary Berry Coronation Chicken warm?

While it is traditionally served chilled, you can enjoy Mary Berry Coronation Chicken warm if you prefer. It’s a versatile dish that can be tailored to your personal taste.

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