Mastering the Art of Searing: What Does it Mean to Sear Meat Properly and How to Achieve a Perfect Sear for Your Steak
What Does it Mean to Sear? Searing is a technique used in the culinary world that involves applying high heat to the surface of food, usually a piece of meat, to caramelize the sugars and brown the proteins, resulting in a flavorful and visually appealing crust. But what does it actually mean to sear, and …